Menu Plan for the week of March 2nd

Dessert of the week....Circus Animal Cookie Truffles 

Meatless Monday....Vegetarian Pasta (I have been making this for over 25 years) with garlic bread

Tuesday....Beef Enchiladas chips and dips (salsa and gauc)

Wednesday....leftovers

Thursday....Make ahead Lasagna Roll Ups with a side salad

Friday.....eating out

Saturday.....Sheet Pan Hawaiian Pineapple Chicken with brown rice

Seafood Sunday.....Teriyaki Salmon with asparagus and Risotto 

Enjoy!
Jen